Mexican Stuffed Bell Peppers

Mexican Stuffed Bell Peppers

recipe by

240
calories
13
ingredients
6
servings
3.716

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Ingredients

1 tbsp olive oil
1/2 lb beef
2 tsps chili powder
2 tsps cumin
1/2 tsp salt
1 cup rice cooked, or 1/2 cup rice, uncooked
1/2 can black beans about 8 oz - whole can is 15 oz, rinsed
1 tomatoes large, chopped into small slices
6 green bell pepper medium size
2/3 cup marinara sauce meatless spaghetti tomato sauce
2/3 cup water or less - judge for yourself

Nutrition Facts

240
calories
10
g fat
6
g sugar
Amount Per Serving (recipe is 6 servings)
Calories 240
Calories From Fat 90
% Daily Value*
Total Fat 10g
15%
Saturated Fat 35g
175%
Trans Fat 0g
Cholesterol 30mg
10%
Sodium 510mg
21%
Potassium 610mg
17%
Total Carbohydrates 27g
9%
Dietary Fiber 6g
24%
Sugars 6g
Protein 13g
26%
Vitamin A
20%
Vitamin C
170%
Calcium
8%
Iron
15%

Weight Watchers Points

PointsPlus: 6
SmartPoints: 16

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