150
calories
2
ingredients
8
servings
26
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Related categories: DessertsSesame-freeSeafood-freePeanut-freeTree-nut-freeSoy-free+ See all
Ingredients
1/2 gal milk — whole or 2% are best, but skim can also be used
1/2 cup yogurt commercial, containing active cultures
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Recipe Instructions
Read the instructions at The KitchnNutrition Facts
150
calories
5
g fat
13
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 150
Calories From Fat 50
% Daily Value*
Total Fat 5g
8%
Saturated Fat 25g
125%
Trans Fat g
Cholesterol 20mg
7%
Sodium 150mg
6%
Potassium 470mg
13%
Total Carbohydrates 13g
4%
Dietary Fiber 0g
0%
Sugars 13g
Protein 10g
20%
Vitamin A
2%
Vitamin C
4%
Calcium
35%
Iron
0%
Weight Watchers Points
PointsPlus: 4SmartPoints: 12
