Oven-Baked Sriracha Chicken

Oven-Baked Sriracha Chicken

recipe by

180
calories
10
ingredients
4
servings
3.611

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Ingredients

1 bunch green onions greens, thinly sliced and whites, minced separated
1/4 cup hoisin sauce
1 tbsp fresh ginger minced, or grated
3 garlic cloves minced, or grated
1 pinch salt
2 tsps Sriracha adjust to taste
1/4 tsp seasoning Chinese five star
1 tbsp toasted sesame seeds for serving

Nutrition Facts

180
calories
4
g fat
6
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 180
Calories From Fat 35
% Daily Value*
Total Fat 4g
6%
Saturated Fat 15g
75%
Trans Fat g
Cholesterol 75mg
25%
Sodium 510mg
21%
Potassium 510mg
15%
Total Carbohydrates 11g
4%
Dietary Fiber 1g
4%
Sugars 6g
Protein 25g
50%
Vitamin A
4%
Vitamin C
10%
Calcium
4%
Iron
2%

Weight Watchers Points

PointsPlus: 4
SmartPoints: 8