6 green chile large poblano, to yield 1 1/2 cups roasted, peeled, and chopped,, can sub canned chopped green chiles, enough to yield 1 to 1 1/2 cups, the amount depends on how hot the chiles are

2 onions medium, diced, about 2 1/2 cups

1 clove garlic minced, 1 teaspoon

4 ear of corn enough to yield 4 cups of corn kernels, or 4 cups of corn

1 tsp kosher salt

1 tsp ground cumin

1 cup heavy cream

2 lime