Chicken with Mushroom White Wine Cream Sauce

Chicken with Mushroom White Wine Cream Sauce

recipe by

250
calories
10
ingredients
6
servings
3.61

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Ingredients

4 chicken fingers boneless skinless, or chicken breasts
1/2 tsp lemon juice
1/4 tsp ground black pepper freshly
1/4 tsp salt
5 tbsps butter divided
4 tbsps fresh chives minced, frozen work too
4 cups mushrooms thinly sliced
1/4 cup dry white wine Any kind; I used a regular white cooking wine
1/4 cup chicken broth

Nutrition Facts

250
calories
24
g fat
1
g sugar
Amount Per Serving (recipe is 6 servings)
Calories 250
Calories From Fat 220
% Daily Value*
Total Fat 24g
37%
Saturated Fat 15g
75%
Trans Fat g
Cholesterol 80mg
27%
Sodium 190mg
8%
Potassium 260mg
7%
Total Carbohydrates 4g
1%
Dietary Fiber 1g
4%
Sugars 1g
Protein 3g
6%
Vitamin A
20%
Vitamin C
6%
Calcium
4%
Iron
4%

Weight Watchers Points

PointsPlus: 7
SmartPoints: 11