Blackened Salmon Tacos with Corn Salsa and Cilantro Lime Ranch

Blackened Salmon Tacos with Corn Salsa and Cilantro Lime Ranch

recipe by

260
calories
20
ingredients
5
servings
3.614

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Ingredients

3 tbsps olive oil divided
2 1/2 tsps chili powder
1 tsp paprika
1 tsp brown sugar packed
1/2 tsp garlic powder
1/2 tsp cumin
1/2 tsp cayenne pepper optional
1/2 tsp salt
1/4 tsp ground black pepper freshly
2/3 cup frozen corn warmed
1 roma tomatoes medium, diced
1 avocado small, diced
2 tbsps yellow onion finely chopped
2 tsps lime juice

Nutrition Facts

260
calories
20
g fat
2
g sugar
Amount Per Serving (recipe is 5 servings)
Calories 260
Calories From Fat 180
% Daily Value*
Total Fat 20g
31%
Saturated Fat 35g
175%
Trans Fat g
Cholesterol 25mg
8%
Sodium 430mg
18%
Potassium 480mg
14%
Total Carbohydrates 11g
4%
Dietary Fiber 4g
16%
Sugars 2g
Protein 11g
22%
Vitamin A
20%
Vitamin C
15%
Calcium
4%
Iron
10%

Weight Watchers Points

PointsPlus: 7
SmartPoints: 17