Hash Brown Crust Quiche Lorraine

Hash Brown Crust Quiche Lorraine

recipe by

330
calories
17
ingredients
8
servings
3.65

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Ingredients

1 1/4 lbs starchy potatoes Note 1 OR 4 cups, not packed frozen shredded hash browns, thawed
2 tbsps unsalted butter melted
1 tsp salt
butter for greasing
oil spray, or olive oil
2 eggs
1 cup milk preferably full cream, but low fat will also work
3/4 cup cream
grated nutmeg Pinch of freshly, optional
1/2 tsp salt
1/2 tbsp butter
6 ozs bacon cut into large dice, about 1cm x 0.5cm / â…”" x â…•"
1 onions small, diced, or half a large onion
1 garlic cloves minced
3/4 cup grating cheese tasty, cheddar or gruyere

Nutrition Facts

330
calories
26
g fat
3
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 330
Calories From Fat 240
% Daily Value*
Total Fat 26g
40%
Saturated Fat 12g
60%
Trans Fat g
Cholesterol 155mg
52%
Sodium 700mg
29%
Potassium 470mg
13%
Total Carbohydrates 14g
5%
Dietary Fiber 3g
12%
Sugars 3g
Protein 9g
18%
Vitamin A
10%
Vitamin C
15%
Calcium
10%
Iron
15%

Weight Watchers Points

PointsPlus: 9
SmartPoints: 13