Cheddar Cornbread Recipe

Cheddar Cornbread Recipe

recipe by

250
calories
12
ingredients
8
servings
3.6396

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Ingredients

1 cup yellow corn meal stone-ground
1 1/2 tsps baking powder
1 1/2 cups milk
2 large eggs lightly beaten
1 1/2 tbsps unsalted butter melted
1 cup cheddar cheese grated
1/2 cup corn kernels fresh, frozen, or left over from a cooked cob
2 tbsps jalapeno chilies chopped pickled, optional

Nutrition Facts

250
calories
8
g fat
5
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 6
SmartPoints: 9