Lemon Pancakes and Blackberry Syrup

Lemon Pancakes and Blackberry Syrup

recipe by

420
calories
13
ingredients
4
servings
3.726

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Ingredients

1 eggs
1 cup flour
3 tbsps sugar
1/2 tsp baking soda
1/2 tsp salt
1 cup buttermilk
2 tbsps butter melted and cooled slightly
1 tbsp honey
2 tbsps water

Nutrition Facts

420
calories
9
g fat
50
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 420
Calories From Fat 80
% Daily Value*
Total Fat 9g
14%
Saturated Fat 45g
225%
Trans Fat g
Cholesterol 75mg
25%
Sodium 700mg
29%
Potassium 220mg
6%
Total Carbohydrates 82g
27%
Dietary Fiber 2g
8%
Sugars 50g
Protein 8g
16%
Vitamin A
6%
Vitamin C
40%
Calcium
20%
Iron
10%

Weight Watchers Points

PointsPlus: 12
SmartPoints: 30