Tomatillo Salsa with Roasted Green Chiles, Cilantro, and Lime

Tomatillo Salsa with Roasted Green Chiles, Cilantro, and Lime

recipe by

100
calories
9
ingredients
4
servings
3.8147

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Ingredients

3 cups tomatillos finely diced, about 10-12 tomatillos
7 green chile roasted, diced, this was about 3 oz diced roasted green chiles, could use canned green chiles, but remember they will be hotter due to seeds
2/3 cup purple onion finely diced, or use white onion
hot sauce green Tobasco to taste, or other, I used about 1/2 tsp.
1 cup chopped cilantro fresh finely, or less

Nutrition Facts

100
calories
15
g fat
11
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 100
Calories From Fat 10
% Daily Value*
Total Fat 15g
23%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 0mg
0%
Sodium 270mg
11%
Potassium 710mg
20%
Total Carbohydrates 20g
7%
Dietary Fiber 5g
20%
Sugars 11g
Protein 3g
6%
Vitamin A
20%
Vitamin C
370%
Calcium
4%
Iron
10%

Weight Watchers Points

PointsPlus: 6
SmartPoints: 4

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