Chinese Clay Pot Rice

Chinese Clay Pot Rice

recipe by

350
calories
10
ingredients
4
servings
3.837

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Ingredients

2 tbsps cooking oil
2 shallots thinly sliced
1 ginger thumb-sized piece of, peeled and thinly sliced
3 tbsps brown sugar
1 cup soy sauce
1/4 cup rice wine Chinese cooking
1 tbsp sesame oil
1 pkg pork belly Chinese cured
2 cups rice long-grain raw, I like jasmine rice

Nutrition Facts

350
calories
10
g fat
8
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 350
Calories From Fat 90
% Daily Value*
Total Fat 10g
15%
Saturated Fat 1g
5%
Trans Fat g
Cholesterol 0mg
0%
Sodium 3600mg
150%
Potassium 460mg
13%
Total Carbohydrates 53g
18%
Dietary Fiber 1g
4%
Sugars 8g
Protein 8g
16%
Vitamin A
15%
Vitamin C
10%
Calcium
4%
Iron
15%

Weight Watchers Points

PointsPlus: 9
SmartPoints: 11