190
calories
14
ingredients
9
servings
9
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Related categories: BreadsBakingBoilingBrowningSesame-freeSeafood-free+ See all
Ingredients
250 ml boiling water 1 cup
40 grams rolled oats not old fashioned, 1/2 cup
2 tbsps butter
200 grams bread flour strong white, 2 cups
65 grams bread flour granary, 1/2 cup, multigrain
2 tbsps caster sugar
1 tsp fine sea salt
1 tbsp yeast easy bake, bread machine, quick rise
1 large free range egg at room temperature
2 tbsps butter melted
1/4 tsp basil dried leaves
1/4 tsp dried oregano leaves
1/8 tsp garlic powder
2 tsps grated parmesan cheese finely
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Recipe Instructions
Read the instructions at The English KitchenNutrition Facts
190
calories
6
g fat
3
g sugar
Amount Per Serving (recipe is 9 servings)
Calories 190
Calories From Fat 60
% Daily Value*
Total Fat 6g
9%
Saturated Fat 35g
175%
Trans Fat g
Cholesterol 15mg
5%
Sodium 180mg
8%
Potassium 65mg
2%
Total Carbohydrates 28g
9%
Dietary Fiber 1g
4%
Sugars 3g
Protein 5g
10%
Vitamin A
4%
Vitamin C
0%
Calcium
2%
Iron
4%
Weight Watchers Points
PointsPlus: 5SmartPoints: 15
