Egg Flan with Purple Potato and Green Vegetables

Egg Flan with Purple Potato and Green Vegetables

recipe by

210
calories
10
ingredients
4
servings
3.622

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Ingredients

6 eggs
4 tbsps whole milk
2 tbsps heavy cream
herbs Chopped, like tarragon and chives
16 asparagus green
salt and pepper

Nutrition Facts

210
calories
16
g fat
4
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 210
Calories From Fat 140
% Daily Value*
Total Fat 16g
25%
Saturated Fat 5g
25%
Trans Fat g
Cholesterol 330mg
110%
Sodium 320mg
13%
Potassium 400mg
11%
Total Carbohydrates 6g
2%
Dietary Fiber 2g
8%
Sugars 4g
Protein 12g
24%
Vitamin A
25%
Vitamin C
25%
Calcium
10%
Iron
15%

Weight Watchers Points

PointsPlus: 6
SmartPoints: 7