Oatmeal Blueberry Yogurt Pancakes (gluten free, high protein!)

Oatmeal Blueberry Yogurt Pancakes (gluten free, high protein!)

recipe by

120
calories
7
ingredients
2
servings
429

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Ingredients

1/2 tsp baking powder
5 1/3 ozs blueberries siggi's, or vanilla bean yogurt
1/2 bananas medium ripe
1 eggs
1/2 tsp vanilla
1/3 cup frozen blueberries or fresh, plus more for serving

Nutrition Facts

120
calories
25
g fat
14
g sugar
Amount Per Serving (recipe is 2 servings)
Calories 120
Calories From Fat 25
% Daily Value*
Total Fat 25g
38%
Saturated Fat 1g
5%
Trans Fat g
Cholesterol 105mg
35%
Sodium 170mg
7%
Potassium 220mg
6%
Total Carbohydrates 21g
7%
Dietary Fiber 3g
12%
Sugars 14g
Protein 5g
10%
Vitamin A
4%
Vitamin C
20%
Calcium
10%
Iron
4%

Weight Watchers Points

PointsPlus: 9
SmartPoints: 5