Scallion-Lime Shrimp Cakes

Scallion-Lime Shrimp Cakes

recipe by

10
calories
13
ingredients
144
servings
3.620

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Ingredients

3/4 lb shrimp peeled, deveined and finely chopped
2 eggs lightly beaten
3 ozs cream cheese softened
2 tbsps coconut milk or heavy cream
1 clove garlic finely chopped
1/2 tsp salt
1/4 tsp ground black pepper freshly
2 lime or 1 teaspoon kaffir lime powder, see recipe notes
1/4 tsp cayenne pepper or more to taste
1 2/3 cups panko breadcrumbs
1 cup green onions chopped
1/2 cup fresh cilantro chopped
vegetable oil for shallow frying

Nutrition Facts

10
calories
5
g fat
0
g sugar
Amount Per Serving (recipe is 144 servings)
Calories 10
Calories From Fat 0
% Daily Value*
Total Fat 5g
8%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 5mg
2%
Sodium 15mg
1%
Potassium 10mg
0%
Total Carbohydrates 1g
0%
Dietary Fiber 0g
0%
Sugars 0g
Protein 1g
2%
Vitamin A
2%
Vitamin C
2%
Calcium
0%
Iron
2%

Weight Watchers Points

PointsPlus: 1
SmartPoints: 0