Kale and Black Bean Burritos

Kale and Black Bean Burritos

recipe by

200
calories
15
ingredients
4
servings
3.7296

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Ingredients

fresh lime juice big squeeze
olive oil splash of
1 pinch cumin powder
1 dash chili powder
1 dash sea salt
1/2 tsp jalapeno chilies seeded and finely chopped fresh
1 tbsp cilantro roughly chopped
2 leaves kale washed and dried, stems removed and roughly chopped into bite-sized pieces
1 garlic cloves minced or pressed
1/2 cup black beans cooked or canned, rinsed and drained
1/2 avocado small, pitted and sliced into strips lengthwise
1 tbsp purple onion chopped
greek style plain yogurt or Sour cream, to serve on the side, optional, not shown

Nutrition Facts

200
calories
10
g fat
2
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 200
Calories From Fat 90
% Daily Value*
Total Fat 10g
15%
Saturated Fat 15g
75%
Trans Fat g
Cholesterol 5mg
2%
Sodium 95mg
4%
Potassium 640mg
18%
Total Carbohydrates 23g
8%
Dietary Fiber 6g
24%
Sugars 2g
Protein 7g
14%
Vitamin A
80%
Vitamin C
70%
Calcium
10%
Iron
10%

Weight Watchers Points

PointsPlus: 5
SmartPoints: 10