Broccolini and Potato Frittata

Broccolini and Potato Frittata

recipe by

430
calories
9
ingredients
4
servings
3.61600

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Ingredients

8 waxy potatoes small, scrubbed and quartered
1 cup vegetable broth chicken broth will work for non-vegetarians
1/4 cup olive oil light
8 ozs broccolini trimmed and halved lengthwise or chopped into 1-inch pieces
1 yellow onion or small red, thinly sliced

Nutrition Facts

430
calories
19
g fat
6
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 430
Calories From Fat 170
% Daily Value*
Total Fat 19g
29%
Saturated Fat 5g
25%
Trans Fat g
Cholesterol 20mg
7%
Sodium 770mg
32%
Potassium 1350mg
39%
Total Carbohydrates 51g
17%
Dietary Fiber 8g
32%
Sugars 6g
Protein 15g
30%
Vitamin A
15%
Vitamin C
180%
Calcium
30%
Iron
20%

Weight Watchers Points

PointsPlus: 11
SmartPoints: 14