Baked Salmon With Dill

Baked Salmon With Dill

recipe by

410
calories
8
ingredients
4
servings
3.62

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Ingredients

24 ozs salmon fillets about 1 inch thick
1 1/2 tbsps fresh dill finely chopped
1/2 tsp kosher salt
1/8 tsp ground black pepper freshly
1/4 cup mayonnaise
1 tsp dill weed

Nutrition Facts

410
calories
27
g fat
1
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 410
Calories From Fat 240
% Daily Value*
Total Fat 27g
42%
Saturated Fat 6g
30%
Trans Fat g
Cholesterol 95mg
32%
Sodium 360mg
15%
Potassium 620mg
18%
Total Carbohydrates 4g
1%
Dietary Fiber 0g
0%
Sugars 1g
Protein 34g
68%
Vitamin A
4%
Vitamin C
15%
Calcium
2%
Iron
0%

Weight Watchers Points

PointsPlus: 10
SmartPoints: 11