250
calories
18
ingredients
24
servings
11
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Related categories: DessertsBreadsBakingBrowningSesame-freeSeafood-free+ See all
Ingredients
8 ozs milk warm, 110° to 120°
1/4 cup granulated sugar
2 1/4 tsps active dry yeast 1 packet
1 1/2 tsps kosher salt
3 cups all-purpose flour
1 cup unsalted butter frozen
1/2 cup unsalted butter melted
1 tbsp vanilla bean paste or vanilla extract
1/2 cup granulated sugar
1 tbsp cinnamon good
1 pinch kosher salt
4 ozs cream cheese softened
1/4 cup unsalted butter softened
1 cup powdered sugar
1/2 tbsp fresh lemon juice
1 tsp vanilla extract
1/2 tsp kosher salt
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Recipe Instructions
Read the instructions at The Slow Roasted ItalianNutrition Facts
250
calories
16
g fat
12
g sugar
Amount Per Serving (recipe is 24 servings)
Calories 250
Calories From Fat 140
% Daily Value*
Total Fat 16g
25%
Saturated Fat 10g
50%
Trans Fat g
Cholesterol 50mg
17%
Sodium 140mg
6%
Potassium 55mg
2%
Total Carbohydrates 25g
8%
Dietary Fiber 1g
4%
Sugars 12g
Protein 3g
6%
Vitamin A
10%
Vitamin C
0%
Calcium
4%
Iron
6%
Weight Watchers Points
PointsPlus: 7SmartPoints: 11
