80
calories
10
ingredients
4
servings
5
Click to save recipe for later!
Related categories: Main DishesBoilingDairy-freeSesame-freePeanut-freeTree-nut-free+ See all
Ingredients
250 grams shrimp fresh
2 tsps light soy sauce
2 tsps chili oil
1 tbsp salt
1 tsp szechwan peppercorns
2 pieces cassia cinnamon
1 tbsp cooking wine
2 liters water
Join our healthy recipes mailing list!
Enter your email address and we'll send you amazing, healthy recipes every week!
Recipe Instructions
Read the instructions at China Sichuan FoodNutrition Facts
80
calories
15
g fat
0
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 80
Calories From Fat 15
% Daily Value*
Total Fat 15g
23%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 95mg
32%
Sodium 2030mg
85%
Potassium 170mg
5%
Total Carbohydrates 4g
1%
Dietary Fiber 1g
4%
Sugars 0g
Protein 13g
26%
Vitamin A
4%
Vitamin C
4%
Calcium
8%
Iron
10%
Weight Watchers Points
PointsPlus: 5SmartPoints: 1
