Gluten Free Black Forest Cupcakes

Gluten Free Black Forest Cupcakes

recipe by

190
calories
15
ingredients
24
servings
49

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Ingredients

1/2 cup unsalted butter at room temperature
1 1/2 cups granulated sugar
2 large eggs at room temperature
1 2/3 cups gluten-free flour
1 tsp fine sea salt or kosher
1 1/2 cups milk
14 1/2 ozs tart cherries can red, – drained
10 ozs cocktail cherries – drained and liquid reserved, use divided
dark chocolate Grated, for garnish

Nutrition Facts

190
calories
9
g fat
25
g sugar
Amount Per Serving (recipe is 24 servings)
Calories 190
Calories From Fat 80
% Daily Value*
Total Fat 9g
14%
Saturated Fat 5g
25%
Trans Fat g
Cholesterol 25mg
8%
Sodium 70mg
3%
Potassium 160mg
5%
Total Carbohydrates 28g
9%
Dietary Fiber 2g
8%
Sugars 25g
Protein 2g
4%
Vitamin A
10%
Vitamin C
4%
Calcium
6%
Iron
4%

Weight Watchers Points

PointsPlus: 5
SmartPoints: 10