Honey Whole Wheat Bread

Honey Whole Wheat Bread

recipe by

190
calories
7
ingredients
20
servings
3.64

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Ingredients

2 cups milk heated to warm, 105-115 degrees F
1/4 cup honey
2 large eggs at room temperature
6 cups whole wheat flour white, plus extra for kneading and dusting
2 tsps sea salt
6 tbsps unsalted butter at room temperature

Nutrition Facts

190
calories
5
g fat
5
g sugar
Amount Per Serving (recipe is 20 servings)
Calories 190
Calories From Fat 45
% Daily Value*
Total Fat 5g
8%
Saturated Fat 25g
125%
Trans Fat g
Cholesterol 30mg
10%
Sodium 150mg
6%
Potassium 210mg
6%
Total Carbohydrates 31g
10%
Dietary Fiber 5g
20%
Sugars 5g
Protein 7g
14%
Vitamin A
4%
Vitamin C
0%
Calcium
6%
Iron
10%

Weight Watchers Points

PointsPlus: 5
SmartPoints: 13