Gingered Mulberry-Orange Crumble with Pecan Crunch

Gingered Mulberry-Orange Crumble with Pecan Crunch

recipe by

250
calories
13
ingredients
6
servings
3.64

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Ingredients

1/4 tsp cinnamon
1 pinch salt
3 1/2 cups mulberries stems removed, or blackberries
3 tbsps flour
2 1/2 tbsps fresh orange juice
1 tsp fresh ginger grated

Nutrition Facts

250
calories
8
g fat
26
g sugar
Amount Per Serving (recipe is 6 servings)
Calories 250
Calories From Fat 70
% Daily Value*
Total Fat 8g
12%
Saturated Fat 5g
25%
Trans Fat g
Cholesterol 20mg
7%
Sodium 30mg
1%
Potassium 160mg
5%
Total Carbohydrates 43g
14%
Dietary Fiber 2g
8%
Sugars 26g
Protein 3g
6%
Vitamin A
6%
Vitamin C
80%
Calcium
2%
Iron
6%

Weight Watchers Points

PointsPlus: 7
SmartPoints: 12