Shrimp with Lobster Sauce

Shrimp with Lobster Sauce

recipe by

90
calories
13
ingredients
4
servings
3.827

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Ingredients

12 ozs large shrimp shelled and deveined
salt and sugar to taste
2 tbsps vegetable oil
1 in ginger piece, peeled and thinly sliced
2 cloves garlic thinly sliced
1/2 tbsp cooking wine Chinese, Shaoxing wine
3/4 cup frozen vegetables store-bought, peas and carrots
3 dashes white pepper
1/2 tbsp light soy sauce
1 tbsp corn starch
2 tbsps water
1 egg whites lightly beaten

Nutrition Facts

90
calories
7
g fat
0
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 90
Calories From Fat 70
% Daily Value*
Total Fat 7g
11%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 350mg
15%
Potassium 75mg
2%
Total Carbohydrates 3g
1%
Dietary Fiber 0g
0%
Sugars 0g
Protein 2g
4%
Vitamin A
0%
Vitamin C
2%
Calcium
2%
Iron
2%

Weight Watchers Points

PointsPlus: 2
SmartPoints: 3