430
calories
21
ingredients
4
servings
30
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Ingredients
1 lb boneless chicken skinless thigh diced
1/2 lb rice cakes Korean, sticks
1/2 cabbage diced
10 perilla leaves, sliced
1/2 onions large, sliced
1 sweet potatoes medium, sliced into 1/4" thick wedges
2 tbsps seeds grape, or canola oil
4 tbsps water
3 tbsps gochujang
2 tbsps low sodium soy sauce
2 tbsps Korean chile flakes
2 garlic cloves minced
2 tsps curry powder
1 tsp ground ginger
2 tbsps rice wine
1 tbsp sugar
1 tbsp sesame oil
1 dash pepper
1 tbsp corn syrup Korean, optional
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Recipe Instructions
Read the instructions at Beyond KimcheeNutrition Facts
430
calories
11
g fat
7
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 430
Calories From Fat 100
% Daily Value*
Total Fat 11g
17%
Saturated Fat 2g
10%
Trans Fat g
Cholesterol 0mg
0%
Sodium 340mg
14%
Potassium 750mg
21%
Total Carbohydrates 72g
24%
Dietary Fiber 8g
32%
Sugars 7g
Protein 9g
18%
Vitamin A
100%
Vitamin C
100%
Calcium
20%
Iron
25%
Weight Watchers Points
PointsPlus: 11SmartPoints: 14
