Vietnamese Rice Noodle Salad

Vietnamese Rice Noodle Salad

recipe by

390
calories
14
ingredients
4
servings
3.62

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Ingredients

4 cloves garlic
2 tbsps honey
3 tbsps fish sauce
2 tbsps vegetable oil
1/2 lb rice vermicelli dried
2 carrots julienned
1 cucumber halved, peeled, seeded and sliced into thin halfrounds
1/4 cup chopped fresh mint or thai basil
1/2 cup green leaf lettuce finely shredded
1/4 cup nuts chopped dryroasted

Nutrition Facts

390
calories
12
g fat
13
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 390
Calories From Fat 110
% Daily Value*
Total Fat 12g
18%
Saturated Fat 1g
5%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 1490mg
62%
Potassium 410mg
12%
Total Carbohydrates 67g
22%
Dietary Fiber 4g
16%
Sugars 13g
Protein 6g
12%
Vitamin A
120%
Vitamin C
25%
Calcium
8%
Iron
8%

Weight Watchers Points

PointsPlus: 11
SmartPoints: 13