How To Make Empanada Dough For Baking

How To Make Empanada Dough For Baking

recipe by

220
calories
5
ingredients
12
servings
3.6232

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Ingredients

1/4 tsp salt
6 ozs unsalted butter 1 ½ sticks, chilled and cut into 12 pieces
1 eggs
5 tbsps water

Nutrition Facts

220
calories
12
g fat
0
g sugar
Amount Per Serving (recipe is 12 servings)
Calories 220
Calories From Fat 110
% Daily Value*
Total Fat 12g
18%
Saturated Fat 7g
35%
Trans Fat g
Cholesterol 50mg
17%
Sodium 55mg
2%
Potassium 40mg
1%
Total Carbohydrates 24g
8%
Dietary Fiber 1g
4%
Sugars 0g
Protein 4g
8%
Vitamin A
8%
Vitamin C
0%
Calcium
2%
Iron
10%

Weight Watchers Points

PointsPlus: 6
SmartPoints: 8