How To Cook Turkey Breast

How To Cook Turkey Breast

recipe by

25
calories
4
ingredients
4
servings
4199

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Ingredients

7 lbs bone-in skin-on turkey breast thawed, 1 half-breast or 1 whole turkey breast joined at the breast bone
1 tbsp butter oil
1 tbsp kosher salt
1/2 tsp black pepper

Nutrition Facts

25
calories
3
g fat
0
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 25
Calories From Fat 25
% Daily Value*
Total Fat 3g
5%
Saturated Fat 2g
10%
Trans Fat g
Cholesterol 10mg
3%
Sodium 950mg
40%
Potassium 0mg
0%
Total Carbohydrates 0g
0%
Dietary Fiber 0g
0%
Sugars 0g
Protein 0g
0%
Vitamin A
2%
Vitamin C
0%
Calcium
0%
Iron
0%

Weight Watchers Points

PointsPlus: 1
SmartPoints: 1