Ingredients
1 lb pearl onions about 1 inch in diameter
chicken stock or water, or vegetable stock for vegetarian option
sugar for brown-braised onions
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Recipe Instructions
Read the instructions at Simply RecipesNutrition Facts
180
calories
8
g fat
14
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 180
Calories From Fat 70
% Daily Value*
Total Fat 8g
12%
Saturated Fat 4g
20%
Trans Fat g
Cholesterol 20mg
7%
Sodium 510mg
21%
Potassium 360mg
10%
Total Carbohydrates 23g
8%
Dietary Fiber 2g
8%
Sugars 14g
Protein 7g
14%
Vitamin A
4%
Vitamin C
10%
Calcium
4%
Iron
4%
Weight Watchers Points
PointsPlus: 5SmartPoints: 8
