Chinese Pork Stock

Chinese Pork Stock

recipe by

10
calories
3
ingredients
10
servings
3.61

Click to save recipe for later!

-- Advertisement. Content continues below --

Ingredients

2 kilograms meat bones pork leg, chopped, *see footnote 1
2 tbsps Shaoxing wine
1 ginger thumb

Nutrition Facts

10
calories
0
g fat
0
g sugar
Amount Per Serving (recipe is 10 servings)
Calories 10
Calories From Fat 0
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 0mg
0%
Sodium 0mg
0%
Potassium 40mg
1%
Total Carbohydrates 2g
1%
Dietary Fiber 0g
0%
Sugars 0g
Protein 0g
0%
Vitamin A
0%
Vitamin C
2%
Calcium
0%
Iron
2%

Weight Watchers Points

PointsPlus: 0
SmartPoints: 0

Related Recipes