Satay Noodles and Greens

Satay Noodles and Greens

recipe by

370
calories
12
ingredients
4
servings
3.6703

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Ingredients

1 tbsp cooking oil
1 leeks large
2 garlic cloves thinly sliced
1 red chili peppers or small green, minced
4 handfuls greens shredded, such as cabbage, napa cabbage, bok choy and tatsoi
2 tbsps hot water
2 tbsps dark soy sauce or 2 tablespoons regular soy sauce + 1 tablespoon brown sugar
1 tbsp honey
1/2 tsp kosher salt or sea

Nutrition Facts

370
calories
12
g fat
7
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 370
Calories From Fat 110
% Daily Value*
Total Fat 12g
18%
Saturated Fat 15g
75%
Trans Fat g
Cholesterol 0mg
0%
Sodium 810mg
34%
Potassium 270mg
8%
Total Carbohydrates 60g
20%
Dietary Fiber 3g
12%
Sugars 7g
Protein 7g
14%
Vitamin A
20%
Vitamin C
15%
Calcium
6%
Iron
25%

Weight Watchers Points

PointsPlus: 10
SmartPoints: 15