Teriyaki Pork Tenderloin

Teriyaki Pork Tenderloin

recipe by

280
calories
7
ingredients
4
servings
3.624

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Ingredients

2 tbsps olive oil plus 1 tablespoon for pan
2 garlic cloves minced, I used dried minced garlic
2 tsps brown sugar
1 tsp ground pepper coarsely
1 1/2 lbs pork tenderloin

Nutrition Facts

280
calories
14
g fat
2
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 280
Calories From Fat 120
% Daily Value*
Total Fat 14g
22%
Saturated Fat 25g
125%
Trans Fat g
Cholesterol 110mg
37%
Sodium 710mg
30%
Potassium 720mg
21%
Total Carbohydrates 4g
1%
Dietary Fiber 0g
0%
Sugars 2g
Protein 37g
74%
Vitamin A
0%
Vitamin C
2%
Calcium
2%
Iron
15%

Weight Watchers Points

PointsPlus: 7
SmartPoints: 12