Spicy Caramel Popcorn Mexican Chocolate Brownies

Spicy Caramel Popcorn Mexican Chocolate Brownies

recipe by

270
calories
24
ingredients
35
servings
3.634

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Ingredients

35 grams barley flour
90 tbsps flour mesquite, sometimes called mesquite meal
50 grams powdered milk 1/4 cup plus 2 tablespoons dry whole
3/4 tsp baking powder
1 tsp cinnamon
1/2 tsp sea salt
170 grams unsweetened chocolate do not use bittersweet, chopped
170 grams unsalted butter 12 tablespoons or 1 1/2 sticks
300 grams granulated sugar white
165 grams dark brown sugar
1 tbsp olive oil
1 tsp salt
1/3 cup popcorn
200 grams granulated sugar white
1/2 cup heavy cream
57 grams unsalted butter 4 tablespoons or 1/2 stick
1/2 tsp sea salt

Nutrition Facts

270
calories
11
g fat
20
g sugar
Amount Per Serving (recipe is 35 servings)
Calories 270
Calories From Fat 100
% Daily Value*
Total Fat 11g
17%
Saturated Fat 6g
30%
Trans Fat g
Cholesterol 45mg
15%
Sodium 135mg
6%
Potassium 105mg
3%
Total Carbohydrates 41g
14%
Dietary Fiber 2g
8%
Sugars 20g
Protein 4g
8%
Vitamin A
6%
Vitamin C
0%
Calcium
4%
Iron
10%

Weight Watchers Points

PointsPlus: 7
SmartPoints: 12