430
calories
13
ingredients
4
servings
271
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Related categories: BakingSesame-freeSeafood-freePeanut-freeTree-nut-freeSoy-free+ See all
Ingredients
4 cups water
1 cup cornmeal coarse ground
1 tsp salt
4 tbsps unsalted butter
1/4 tsp crushed red pepper flakes
1/2 cup grated parmesan cheese
28 ozs tomatoes whole and peeled San Marzano
1 onion peeled and sliced in half
4 tbsps unsalted butter
1/4 cup basil fresh chopped
parmesan cheese for topping
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Recipe Instructions
Read the instructions at Joy the BakerNutrition Facts
430
calories
28
g fat
8
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 430
Calories From Fat 260
% Daily Value*
Total Fat 28g
43%
Saturated Fat 17g
85%
Trans Fat g
Cholesterol 70mg
23%
Sodium 740mg
31%
Potassium 660mg
19%
Total Carbohydrates 34g
11%
Dietary Fiber 5g
20%
Sugars 8g
Protein 11g
22%
Vitamin A
50%
Vitamin C
45%
Calcium
20%
Iron
6%
Weight Watchers Points
PointsPlus: 11SmartPoints: 18
