Meyer Lemon Spound Cake

Meyer Lemon Spound Cake

recipe by

230
calories
8
ingredients
4
servings
3.827

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Ingredients

4 tbsps butter melted
2 xtra-large eggs separated
1/4 cup sugar
1 tsp lemon zest 1 lemon
3 tbsps lemon juice
1/4 cup cake flour sifted
1 pinch salt

Nutrition Facts

230
calories
15
g fat
13
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 230
Calories From Fat 140
% Daily Value*
Total Fat 15g
23%
Saturated Fat 8g
40%
Trans Fat g
Cholesterol 190mg
63%
Sodium 160mg
7%
Potassium 65mg
2%
Total Carbohydrates 21g
7%
Dietary Fiber 0g
0%
Sugars 13g
Protein 5g
10%
Vitamin A
10%
Vitamin C
10%
Calcium
2%
Iron
8%

Weight Watchers Points

PointsPlus: 7
SmartPoints: 10