Pumpkin Chip Cupcakes with Brown Sugar Buttercream

Pumpkin Chip Cupcakes with Brown Sugar Buttercream

recipe by

340
calories
16
ingredients
12
servings
3.620

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Ingredients

1/3 cup oil
1/4 cup soy milk
1 1/4 cups all-purpose flour
1/2 tsp baking powder
1/2 tsp baking soda
1/8 tsp ground cloves each, nutmeg, and ginger
1/4 tsp salt
1/2 cup light brown sugar packed
1/4 tsp salt
3/4 cup unsalted butter room temperature, cut into tablespoons

Nutrition Facts

340
calories
20
g fat
27
g sugar
Amount Per Serving (recipe is 12 servings)
Calories 340
Calories From Fat 180
% Daily Value*
Total Fat 20g
31%
Saturated Fat 9g
45%
Trans Fat g
Cholesterol 30mg
10%
Sodium 190mg
8%
Potassium 110mg
3%
Total Carbohydrates 39g
13%
Dietary Fiber 2g
8%
Sugars 27g
Protein 3g
6%
Vitamin A
70%
Vitamin C
2%
Calcium
4%
Iron
6%

Weight Watchers Points

PointsPlus: 9
SmartPoints: 16