Thai Shrimp in Coconut Milk Soup

Thai Shrimp in Coconut Milk Soup

recipe by

210
calories
12
ingredients
8
servings
3.9158

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Ingredients

1 lb shrimp deveined with shell
15 ozs coconut milk
8 cups water
1 tbsp garlic
2 tbsps ginger
1/2 cup fish sauce
2 stalks lemon grass bruised
1 tbsp brown sugar
1 handful thai basil and stems
1 tbsp sambal ulek
1 red chili peppers minced, or red chili flakes to taste

Nutrition Facts

210
calories
14
g fat
4
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 210
Calories From Fat 130
% Daily Value*
Total Fat 14g
22%
Saturated Fat 11g
55%
Trans Fat g
Cholesterol 85mg
28%
Sodium 1490mg
62%
Potassium 390mg
11%
Total Carbohydrates 9g
3%
Dietary Fiber 1g
4%
Sugars 4g
Protein 14g
28%
Vitamin A
4%
Vitamin C
10%
Calcium
8%
Iron
20%

Weight Watchers Points

PointsPlus: 6
SmartPoints: 8