Grilled Avocado With Tomato-basil Salsa

Grilled Avocado With Tomato-basil Salsa

recipe by

220
calories
12
ingredients
4
servings
3.54

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Ingredients

1 jalapeno chilies – seeded and cut in 1/8″ cubes
2 tbsps purple onion finely chopped
1/4 tsp sea salt
2 vine tomatoes or medium ripe beefsteak, – seeded and cut in 1/8″ cubes, 2 cups
1 tbsp balsamic vinegar white
8 basil leaves large, – cut en chiffonade
2 avocado large ripe-but-firm
1 tsp lime juice
sea salt to taste
basil leaves tiny, as garnish

Nutrition Facts

220
calories
20
g fat
4
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 6
SmartPoints: 14