Buttery Soft Dinner Rolls [Printable Version]

Buttery Soft Dinner Rolls [Printable Version]

recipe by

170
calories
8
ingredients
19
servings
419

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Ingredients

5 cups bread flour
1 1/2 tsps salt
3 tbsps sugar
2 tsps instant yeast or one 2 1/4-teaspoon packet
1 eggs lightly beaten, egg substitute for vegan/dairy free
1/4 cup unsalted butter 1/2 stick or 57 grams, or margarine, cut into 4 pieces
1 1/2 cups water 3/4 cup, 188 ml hot, 3/4 cup, 188 ml  lukewarm
1 eggs lightly whisked with a small amount of water for egg wash, optional

Nutrition Facts

170
calories
35
g fat
2
g sugar
Amount Per Serving (recipe is 19 servings)
Calories 170
Calories From Fat 35
% Daily Value*
Total Fat 35g
54%
Saturated Fat 15g
75%
Trans Fat g
Cholesterol 30mg
10%
Sodium 190mg
8%
Potassium 45mg
1%
Total Carbohydrates 28g
9%
Dietary Fiber 1g
4%
Sugars 2g
Protein 5g
10%
Vitamin A
2%
Vitamin C
0%
Calcium
2%
Iron
4%

Weight Watchers Points

PointsPlus: 12
SmartPoints: 9