Top of the Round Roast

Top of the Round Roast

recipe by

310
calories
8
ingredients
7
servings
3.545

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Ingredients

1 roast Top of the Round, about 3-4 pounds
3/4 tsp salt per pound of beef
1 lb beef
1/4 tsp garlic powder per pound of beef
1 lb beef
2 tbsps olive oil

Nutrition Facts

310
calories
23
g fat
0
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 8
SmartPoints: 9