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Ingredients

2 cucumber medium, peeled and thinly sliced
2 cups grape tomatoes slice in half lengthwise
1/2 purple onion thinly sliced
1/4 tsp black pepper
sea salt or Kosher, to taste
2 tbsps fresh dill
2 tbsps balsamic vinegar I used White Balsamic Vinegar
1 tsp dijon mustard I used Grey Poupon Country Dijon
1 tsp honey or pure maple syrup, optional

Nutrition Facts

70
calories
3
g fat
7
g sugar
Amount Per Serving (recipe is 5 servings)
Calories 70
Calories From Fat 25
% Daily Value*
Total Fat 3g
5%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 0mg
0%
Sodium 160mg
7%
Potassium 380mg
11%
Total Carbohydrates 11g
4%
Dietary Fiber 2g
8%
Sugars 7g
Protein 2g
4%
Vitamin A
15%
Vitamin C
25%
Calcium
4%
Iron
2%

Weight Watchers Points

PointsPlus: 2
SmartPoints: 3