400
calories
11
ingredients
10
servings
3
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Related categories: BreadsBakingSesame-freeSeafood-freePeanut-freeTree-nut-free+ See all
Ingredients
1/2 cup milk warmed
1 1/2 pkgs dry yeast
1/2 tsp sugar
1 cup evaporated milk or light cream
5 tbsps butter
1 pinch nutmeg
1 cup sugar
1 tsp grated lemon peel
4 cups bread flour
4 eggs lightly beaten, plus 1 egg beaten for glaze
1 tsp salt
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Recipe Instructions
Read the instructions at Taste and TellNutrition Facts
400
calories
11
g fat
21
g sugar
Amount Per Serving (recipe is 10 servings)
Calories 400
Calories From Fat 100
% Daily Value*
Total Fat 11g
17%
Saturated Fat 6g
30%
Trans Fat g
Cholesterol 110mg
37%
Sodium 340mg
14%
Potassium 190mg
5%
Total Carbohydrates 64g
21%
Dietary Fiber 1g
4%
Sugars 21g
Protein 12g
24%
Vitamin A
8%
Vitamin C
2%
Calcium
10%
Iron
6%
Weight Watchers Points
PointsPlus: 11SmartPoints: 15
