350
calories
9
ingredients
6
servings
11
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Ingredients
2 sweet potatoes large, peeled and cut into ½ inch cubes
1 lb small red potato quartered
3 tbsps extra-virgin olive oil
1 yellow onion chopped
1/2 lb bacon cooked and chopped
3 red beets medium, roasted, peeled and cut into ½ inch cubes
2 tbsps fresh thyme minced, plus more for garnish
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Recipe Instructions
Read the instructions at Spoon Fork BaconNutrition Facts
350
calories
24
g fat
6
g sugar
Amount Per Serving (recipe is 6 servings)
Calories 350
Calories From Fat 210
% Daily Value*
Total Fat 24g
37%
Saturated Fat 7g
35%
Trans Fat g
Cholesterol 25mg
8%
Sodium 510mg
21%
Potassium 760mg
22%
Total Carbohydrates 28g
9%
Dietary Fiber 5g
20%
Sugars 6g
Protein 8g
16%
Vitamin A
120%
Vitamin C
20%
Calcium
4%
Iron
15%
Weight Watchers Points
PointsPlus: 10SmartPoints: 12
