Baked Caprese Rigatoni

Baked Caprese Rigatoni

recipe by

140
calories
10
ingredients
8
servings
3.5582

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Ingredients

6 fresh tomatoes small, diced
12 ozs diced tomatoes or crushed
2 1/2 cups tomato sauce your favorite jarred
1 onion small, diced
3 cloves garlic minced
1/2 cup fresh basil torn or sliced into ribbons
1/2 block grating cheese
salt and pepper
1 tbsp olive oil

Nutrition Facts

140
calories
25
g fat
8
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 9
SmartPoints: 5