Spinach Artichoke Pasta

Spinach Artichoke Pasta

recipe by

320
calories
15
ingredients
10
servings
3.6133

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Ingredients

6 tbsps butter
4 cloves garlic Finely Minced
2 bags baby spinach
2 cans artichoke hearts Drained And Halved
3 tbsps flour
3 cups whole milk
1 1/2 cups mozzarella cheese Or Monterey Jack Cheese, Grated
1/2 cup low sodium chicken broth less Or More
12 ozs penne weight, Cooked Until Al Dente

Nutrition Facts

320
calories
12
g fat
5
g sugar
Amount Per Serving (recipe is 10 servings)
Calories 320
Calories From Fat 110
% Daily Value*
Total Fat 12g
18%
Saturated Fat 7g
35%
Trans Fat g
Cholesterol 35mg
12%
Sodium 330mg
14%
Potassium 680mg
19%
Total Carbohydrates 41g
14%
Dietary Fiber 7g
28%
Sugars 5g
Protein 13g
26%
Vitamin A
120%
Vitamin C
35%
Calcium
25%
Iron
20%

Weight Watchers Points

PointsPlus: 8
SmartPoints: 11