Duck Stir-fry With Ginger And Greens

Duck Stir-fry With Ginger And Greens

recipe by

100
calories
10
ingredients
4
servings
3.51

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Ingredients

oil groundnut
ginger finely chopped to make 1 tbsp
500 grams pak choi
1 tsp soy sauce
1 tbsp honey
2 tbsps oyster sauce
1 tsp cornflour

Nutrition Facts

100
calories
5
g fat
6
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 3
SmartPoints: 3