Breakfast Tacos with Diced Avocado

Breakfast Tacos with Diced Avocado

recipe by

390
calories
14
ingredients
4
servings
3.918

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Ingredients

1/2 cup grape tomatoes halved
1 avocado peeled, pitted, and diced
1/4 cup red pepper diced
1/4 cup diced onions
4 eggs beaten
1 clove garlic minced
1/4 cup shredded cheddar cheese or Monterey Jack cheese, plus extra for topping
cilantro for garnish
juice from freshly squeezed lime
1/2 tbsp olive oil

Nutrition Facts

390
calories
20
g fat
8
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 390
Calories From Fat 180
% Daily Value*
Total Fat 20g
31%
Saturated Fat 5g
25%
Trans Fat g
Cholesterol 220mg
73%
Sodium 610mg
25%
Potassium 660mg
19%
Total Carbohydrates 40g
13%
Dietary Fiber 6g
24%
Sugars 8g
Protein 14g
28%
Vitamin A
30%
Vitamin C
70%
Calcium
15%
Iron
20%

Weight Watchers Points

PointsPlus: 10
SmartPoints: 13

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