Best Gluten-Free Flaky Pie Crust

Best Gluten-Free Flaky Pie Crust

recipe by

180
calories
9
ingredients
8
servings
49

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Ingredients

1/3 cup sorghum flour
1/3 cup millet flour
3/4 tsp xanthan gum
1/2 tsp sea salt
1/2 cup shortening cold palm
5 tbsps cold water

Nutrition Facts

180
calories
13
g fat
0
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 180
Calories From Fat 120
% Daily Value*
Total Fat 13g
20%
Saturated Fat 35g
175%
Trans Fat 15g
Cholesterol 0mg
0%
Sodium 80mg
3%
Potassium 75mg
2%
Total Carbohydrates 16g
5%
Dietary Fiber 1g
4%
Sugars 0g
Protein 2g
4%
Vitamin A
0%
Vitamin C
0%
Calcium
2%
Iron
4%

Weight Watchers Points

PointsPlus: 5
SmartPoints: 15