Rhubarb Ginger Galette

Rhubarb Ginger Galette

recipe by

350
calories
8
ingredients
6
servings
3.624

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Ingredients

1 pie crust recipe pate brisee
3 cups rhubarb stalks about 4 stalks, cut into 1/4-inch slices, green leaves discarded
3/4 cup sugar
2 tbsps flour
2 tbsps candied ginger minced
1 tbsp butter

Nutrition Facts

350
calories
14
g fat
28
g sugar
Amount Per Serving (recipe is 6 servings)
Calories 350
Calories From Fat 120
% Daily Value*
Total Fat 14g
22%
Saturated Fat 45g
225%
Trans Fat g
Cholesterol 5mg
2%
Sodium 200mg
8%
Potassium 260mg
7%
Total Carbohydrates 53g
18%
Dietary Fiber 4g
16%
Sugars 28g
Protein 3g
6%
Vitamin A
4%
Vitamin C
45%
Calcium
8%
Iron
10%

Weight Watchers Points

PointsPlus: 9
SmartPoints: 26