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290
calories
11
ingredients
4
servings
3.63

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Ingredients

1/2 cup soy sauce
1/2 cup rice vinegar
2 tbsps corn starch
1 lb pork tenderloin quartered and thinly sliced
3 scallions white and green parts separated and thinly sliced
1 lb broccoli head of, cut into bite-size florets, stalks peeled and thinly sliced
1/2 cup chicken broth

Nutrition Facts

290
calories
10
g fat
6
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 290
Calories From Fat 90
% Daily Value*
Total Fat 10g
15%
Saturated Fat 15g
75%
Trans Fat 0g
Cholesterol 75mg
25%
Sodium 1900mg
79%
Potassium 1010mg
29%
Total Carbohydrates 19g
6%
Dietary Fiber 4g
16%
Sugars 6g
Protein 30g
60%
Vitamin A
20%
Vitamin C
200%
Calcium
8%
Iron
15%

Weight Watchers Points

PointsPlus: 7
SmartPoints: 11

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